Phoenicia Specialty Foods

Need a litte perk-me-up? Try this flavorful Turkish Coffee recipe.

A slight twist on the classic antipasto and a great starter to any summer meal, the seared melon offers a smoky warmth to pair with summer sweetness. Enjoy with a glass of sparkling sangria!

The technique of "spatchcocking" is to first butterfly the game hen, remove the backbone and then break the breastbone so that it will lay flat. This method exposes more skin, which crisps up nicely at a higher temperature. Along with Morrocan spices mixed herbs and a lemon rub marinade, this creates tender breast meat and juicy and flavorful drumsticks, all done in less time. Serve with warm berries, roasted tomatoes, tomato oil and arugula.

Like hiking through the deep woods and far up a hillside to forage for edible curiosities, this dish unearths the natural heartiness of mushrooms with each tasty bite. Whether paired with freshly baked or grilled bread, or served alongside grilled chops, venison or steak, this Smoky Mushroom Salad is a great addition to a light lunch or supper around the dinner table on any day.